Decaf El Volcan

This is a special decaf blend that not only tastes great but does good things for the coffee community and environment. The method used to decaffeinate this coffee is known as the Swiss Water® Process. They decaffeinate coffee using pure water to gently remove caffeine from green coffee beans, without any lingering chemical residue like other processes. The result is delicious decaf coffee that upholds the standards of being Kosher, Organic, FairTrade, and Rainforest Alliance™ certified.