Always in Good Company

Origin Coffee Bar

Join us for sips, eats, and community.

Assorted beverages and desserts on a wooden tray with flowers in the background
Spring Seasonal Menu

Spring Has Sprung

Featuring fruity, floral, and fun classics and new favorites, our latest seasonal menu delivers.

Roasted Locally. Shipping internationally.

Click. Sip. Repeat.

Thoughtfully sourced. Expertly roasted. Always delicious.

baristas smiling at Origin Coffee Bar, Hilton Head Island, South Carolina | Specialty Coffee Roaster and Cafe
Open Daily 7AM–1PM

Hilton Head Island

Swing by our newest café on the island.
35 N Main Street, HHI, SC

Origin Coffee Bar Spicy Salmon Lox Toast Brunch
Served Fresh Daily

It's Brunch Time

Coffee's perfect pairing.

Always in Good Company

We’re on a mission to brighten days, build community, and broaden palates.

Origin Coffee Bar Smiling Baristas
Wholesale

Explore Wholesale

We're Hiring

We’re building a team of kind, teachable, and hardworking people who want to make each other—and our community—better.

From Mobile Bar to Now

Our Origin Story

Word on the Street
Word on the Street
Origin turned my grandma into a coffee snob.
— Roxi L
Word on the Street
OCB is an oasis in downtown Savannah.
— NIkki K
Word on the Street
Fantastic coffee shop in Savannah's historic district. Awesome coffee and pastries. I'm fussy and I don't say that lightly.
— Eric D
Word on the Street
Some of the best coffee and breakfast we have ever had. Definitely worth the visit. The atmosphere is phenomenal and such a cool experience.
— Matt M
Word on the Street
Relaxed, welcoming, and absolutely delicious. The employees happily made lower-temperature cappuccinos for our kids and split one of the toast entrees, so we didn’t have to place two orders. One hundred percent will be in every time we’re in Savannah or passing through.
— Esther D
Black and white image of a coffee shop interior with people and a coffee machine.
Benny on the Rocks | Origin Coffee Bar

It's Brunch Time

Freshly baked bread, fresh ingredients, and a curated menu all made to order by scratch in our kitchen.